Certifications

  • Certifications - The Growing Process
  • Certifications - The Growing Process
  • Certifications - The Growing Process
  • Certifications - The Growing Process
  • Certifications - The Growing Process
  • Certifications - The Growing Process

Food safety is our number one concern.

We are committed to maintaining the safest, cleanest, and healthiest growing environment possible. Food safety comes first in every aspect of our process, which is why we have we have adopted the Good Agricultural Practices (GAP) at Lanchang Farm.

Compliance to GAP is a guarantee that Lanchang Farm will provide the safest growing environment possible for vegetables, optimal for your health and nutrition. Our great dedication and adherence to these practices is made apparent by the high quality and freshness of our products. GAP are voluntary guidelines established to ensure a clean and safe working environment for all employees while eliminating the potential for contamination of food products. GAP addresses the agricultural issues of site selection, adjacent land use, fertilizer usage, water sourcing and usage, pest control and pesticide monitoring, cooler operations and harvesting practices including worker hygiene, packaging storage, field sanitation and product transportation.

We maintain the highest level of food safety Lanchang Farm, guaranteeing the nutritional benefits of our products for our customers. We ensure our food safety regulations remain consistent and reliable, while constantly keeping tabs on the newest in farm sanitation to bring you only the freshest and cleanest produce available year round.